01 / ABOUT THE PLACE
About this place
At Ramen Yoshidaya Ojima, you can customise your ramen by choosing the firmness of the noodles, the strength of the seasoning and the amount of oil. Ramen comes in regular, medium, large and extra-large sizes and costs 950 yen. One visitor ordered everything “regular” and enjoyed the rich, thick broth.
Alongside house-style ramen, the menu includes Chinese-style noodle soup. Both the soy sauce and salt versions cost 950 yen. One diner singled out the soy sauce soup’s robust flavour and its pairing with thin, straight noodles. For tsukemen, or dipping noodles, spicy options start at 1,150 yen, with choices including spicy egg, spicy leek and spicy chashu. Each is available in regular, medium, large and extra-large sizes.
Open 24 hours a day, the restaurant can be an option when a meal runs late. Dine-in is available, and Rakuten Pay is accepted.







